YOU SAVE: Rs.81.00
Estimated delivery by: 23/01/2019
Advantage of Vacuum Freeze Drying Technology is that it maintains the Natural color, Natural aroma, Nutritional value and Original texture of the mango fruit without any additives or preservatives
Who/where you can use this product?
Most beneficial for working women, office goers, students, picnics, vacation tours, office party, birthday celebrations, house party, kitty party & more. Apart from this anyone can use this product anywhere, anytime & at any occasion.
Lifespan of the Product
The product has a highly sustainable lifespan of 12 months. The product remains in the ready to eat state for more than 365 days.
1) Packed in food grade pouch
2) Pouch Dimension: (LxH) 210 MM x 140 MM
|Vacuum Freeze Drying Technology||Other Food Technology|
|Nutritional Value||Retains 98%||Retains 30%|
|Product life||365+ Days||2 to 3 months|
|Moisture level||3% (Low)||18% (very high)|
|Storage cost||Zero||High Storage Cost|
|Rehydration time||4 minutes||Long time|
|Weight||Light weight & easy to carry||Heavy weight (due to high moisture)|
|Taste||Home cooked taste||No uniform taste|
|Type||Ready to Eat||Ready to Cook|
|How to cook?||No cooking. No heating. Add hot water & start eating.||Requires long time to cook (Kitchen+utensils required)|
|Storage||Room temperature||Special storage temperature|
|Artificial Color & Flavors||NO||YES|
1) Remove the Oxygen Sachet from pouch.
2) Store at room temperature.
3) Do not store the opened pouch
3) Once the pouch is opened consume it fully.
4) Store in a cool place. Keep away from direct sunlight.